Articles

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2004 Barolo: The Cream Rises to The Top

Two thousand four confirms its status as one of the all-time great vintages for Barolo. The long, moderate growing season and late harvest produced a set of beautifully perfumed, layered Barolos that are built on class and finesse.

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Lalou Bize-Leroy: Celebrating Sixty Years at Maison Leroy

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Blankiet: Proprietary Red 1999-2012

A vineyard in c%c3%b4tes de provence la londesized

The Rosé Roundup of 2015 – Parts 1-3

Vineyards of torre dei beati   vinous

The Wines of Abruzzo and Molise


Vinous Table

Cacio e pepe cozze

Giuda Ballerino, Rome, Italy

Andrea Fusco is one of the most creative and talented chefs in Rome. The new location in the Bernini Bristol hotel is absolutely spectacular, with one of Rome’s most magical terraces offering an unforgettable view of the city’s skyline.

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Joël Robuchon, Bordeaux, France

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State Bird Provisions, San Francisco, CA

Wines

Ristorante Quadri, Venice, Italy

Pizza

Redd Wood, Yountville, CA


Vinous Favorites

2014 Viña Leyda Sauvignon Blanc Single Vineyard Garuma ($20) 90 points

2014 Viña Leyda Sauvignon Blanc Single Vineyard Garuma, 90 points

A classic example of cool climate Sauvignon Blanc from one of Chile’s premier wineries, this energetic wine displays intense grapefruit, green tea, jasmine and succulent herb character. It’s sharply focused and pure, with refreshingly bitter finishing cut and zero excess fat. (JR)

($20.00)

Cellar Favorites

1982 pichon longueville

1982 Pichon-Longueville Comtesse de Lalande

In three recent tastings the 1982 Pichon-Lalande has been highly variable, showing frayed edges that suggest it needs to be enjoyed sooner rather than later.

1978 Ridge Petite Sirah York Creek

1982 Château Margaux


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