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2004 Barolo: The Cream Rises to The Top

Two thousand four confirms its status as one of the all-time great vintages for Barolo. The long, moderate growing season and late harvest produced a set of beautifully perfumed, layered Barolos that are built on class and finesse.

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Lalou Bize-Leroy: Celebrating Sixty Years at Maison Leroy

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Blankiet: Proprietary Red 1999-2012

A vineyard in c%c3%b4tes de provence la londesized

The Rosé Roundup of 2015 – Parts 1-3

Vineyards of torre dei beati   vinous

The Wines of Abruzzo and Molise


Vinous Table

Jbroom

Joël Robuchon Restaurant, Bordeaux, France

I rarely indulge in elaborate dinners when I am on tasting trips, but my last night in Bordeaux turned out to be a perfect opportunity to check out Joël Robuchon’s recently opened restaurant in Bernard Magrez’s La Grande Maison hotel.

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State Bird Provisions, San Francisco

Wines

Ristorante Quadri, Venice

Pizza

Redd Wood, Yountville

Wines

Husk, Charleston


Vinous Favorites

2014 Viña Leyda Sauvignon Blanc Single Vineyard Garuma ($20) 90 points

2014 Viña Leyda Sauvignon Blanc Single Vineyard Garuma, 90 points

A classic example of cool climate Sauvignon Blanc from one of Chile’s premier wineries, this energetic wine displays intense grapefruit, green tea, jasmine and succulent herb character. It’s sharply focused and pure, with refreshingly bitter finishing cut and zero excess fat. (JR)

($20.00)

Cellar Favorites

1982 pichon longueville

1982 Pichon-Longueville Comtesse de Lalande

In three recent tastings the 1982 Pichon-Lalande has been highly variable, showing frayed edges that suggest it needs to be enjoyed sooner rather than later.

1978 Ridge Petite Sirah York Creek

1982 Château Margaux


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